Chateau Suduiraut is a winery that produces sweet white wine ranked as Premier Cru Classe in the Bordeaux Wine Official Classification of 1855.

This superb terroir, bathed in sunlight and embraced by autumnal mists benefits from ideal conditions for the development of noble rot, producing a sensational sweet wine with aromas of candied yellow fruit, quince, frangipani and mild spices. The combination of opulence and minerality is the hallmark character of Suduiraut wines!

The history of the Château Grand-Puy Ducasse begins when Arnaud Ducasse bought in the middle of the seventeenth century to Jacques de Segur, Lord of Lafite, his little house on the edge of the river Pauillac. The 40 hectares of the vineyard are spread over three large plots seated on a gravelly soil of the Pauillac appellation. The vineyards of the property are close to Mouton, Lafite and Pontet-Canet to the North.Aged on average 25 years, they are divided between Cabernet Sauvignon (63%) and Merlot (37%).

Château Léoville Barton is the smallest portion of the great Léoville estate and has been owned by the Barton family since 1826. There is no château and the wine is made at Langoa Barton.

Since Anthony Barton took over the reins from his Uncle Ronald in the mid 80s, quality has soared at Léoville Barton and the wine has gone from being a solid mid-league performing 2ème Cru Classé to one of the most exciting and scintillating wines in St. Julien